All food and beverages must be purchased through Carlisle Country Club, which conforms to the State Liquor laws. No food, beverages, or decorations may be brought onto the premises with out prior approval of Club management. All entertainment must be coordinated with the Banquet Coordinator and will be advised of our policies and procedures regarding independent contractors.

 Functions are based on a period of five hours.
We will gladly accommodate requests for additional time, which will be billed at $225.00
per hour, plus any liquor on a consumption basis.

A current member of the Carlisle Country Club may sponsor non-member functions.
The sponsoring member and or Hosts are responsible for their guests.
This responsibility also extends to any unpaid balances of their guest’s bill.
A function is considered sponsored if a member books a party for an outside group.
The financial responsibility is that of the host.

Current menu prices are subject to change due to possible fluctuations in the food market; however, we will guarantee your selections 30 days prior to your scheduled function. In order to ensure the quality of service you expect we recommend you choose one entree from our menu. Parties of 35 or more are limited to 2 choices, with approximate number of selections due 2 weeks prior to the function and the exact number due 3 days prior to the function. Functions of 15 to 34 persons are limited to a total of no more than three selections. Our menus serve only as suggestions and we would gladly custom tailor your event. Substitutions due to dietary needs are gladly accommodated, and will be priced accordingly.